CuisineSavvy

Cauliflower Chickpea Curry Carnival

A rich and flavorful curry made with cauliflower, chickpeas, and spices, served over brown rice. This dish is perfect for a comforting dinner that supports brain health.

Allergens: none declared by this recipe.

Details

Recipe Image

Nutritional Values

Loaded with anti-inflammatory spices and high in protein and fiber, this curry is ideal for maintaining brain function and overall health.

NutrientAmount% Daily Value
Calories400 kcal--
Total Fat15 g19%
Saturated Fat10 g50%
Sodium300 mg13%
Total Carbohydrate55 g20%
Dietary Fiber12 g43%
Total Sugars7 g--
Protein15 g30%

Ingredients

Instructions

Cauliflower Chickpea Curry Carnival

A rich and flavorful curry made with cauliflower, chickpeas, and spices, served over brown rice. This dish is perfect for a comforting dinner that supports brain health.

Ingredients
[ ] 1 head cauliflower
[ ] 1 can chickpeas
[ ] 1 onion
[ ] 2 cloves garlic
[ ] 1 tbsp curry powder
[ ] 1 tsp turmeric
[ ] 1 can coconut milk
[ ] 2 cups vegetable broth
[ ] 1 cup brown rice

Instructions
[ ] 1. Cook rice.
[ ] 2. Sauté onion and garlic, add spices, add cauliflower and chickpeas, pour in coconut milk and broth, simmer until tender.
[ ] 3. Serve over rice.

https://www.cuisinesavvy.com/recipe/cauliflower-chickpea-curry-carnival

HealthScore: 90

Loaded with anti-inflammatory spices and high in protein and fiber, this curry is ideal for maintaining brain function and overall health. The overall score is high due to its nutrient-dense ingredients, with slight reductions for the fat content from coconut milk.