Kombucha Appletini
A refreshing, slightly tangy kombucha appletini perfect for a pre-roast aperitif.
Allergens: none declared by this recipe.
Details
- Author: CuisineSavvy
- Cuisine: Cocktail
- Course: Drink
- Servings: 1
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Diet: Vegan

Nutritional Values
A light, refreshing cocktail that combines the antioxidants from apples and kombucha with a low-alcohol profile.
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 150 kcal | -- |
| Total Fat | 0 g | 0% |
| Dietary Fiber | 1 g | 4% |
| Total Sugars | 10 g | -- |
Ingredients
Instructions
- 1.
- 2.
Kombucha Appletini A refreshing, slightly tangy kombucha appletini perfect for a pre-roast aperitif. Ingredients [ ] 1/3 Apple, diced [ ] 3 parts gin [ ] 1 part apple juice [ ] 1 part raspberry kombucha [ ] Lime wedge Instructions [ ] 1. Muddle the diced apple in a cocktail shaker. 2. Add the gin and muddle again. 3. Add apple juice and ice cube [ ] 2. shake vigorously. 4. Add kombucha and double strain into a chilled highball glass. 5. Squeeze lime over glass and garnish with an apple slice. https://www.cuisinesavvy.com/recipe/kombucha-appletini
External Recipes
- Appletini (Health Score: -50)
HealthScore: 1
The Kombucha Appletini is low in health benefits due to the alcohol content and added sugars. It gains minor points for being plant-based and including kombucha with probiotics.