Pizza Sauce

Name: Pizza Sauce
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 8
Cuisine: Italian
Ingredients: 2 (28-ounce) cans Italian-style plum tomatoes, 1 (8-ounce) can tomato sauce, 1/2 cup finely chopped onion, 1/4 cup fresh chopped flat-leaf parsley, 2 garlic cloves, minced, 2 teaspoons granulated sugar, 2 teaspoons kosher salt, 2 teaspoons dried oregano, 1 teaspoon dried basil, 1/4 teaspoon freshly ground black pepper, 1/4 teaspoon ground nutmeg.

A rich and flavorful pizza sauce made with Italian-style plum tomatoes, herbs, and spices. Perfect for topping your favorite vegan pizza or as a base for pasta dishes.

Allergens: none declared by this recipe.

Details

Author: CuisineSavvy
Cuisine: Italian
Course: Sauce
Servings: 8
Prep Time: 10 minutes
Cook Time: 30 minutes
Diet: Vegan
Categories:#Vegan #Gluten-Free #Italian #Sauce

Nutritional Values

This pizza sauce is low in calories and rich in flavor, made with whole, plant-based ingredients. It's free from added oils and packed with herbs and spices that provide antioxidants and anti-inflammatory benefits.

Nutrient	Amount	% Daily Value
Calories	40 kcal	--
Total Fat	1 g	1%
Saturated Fat	0 g	0%
Sodium	350 mg	15%
Total Carbohydrate	8 g	3%
Dietary Fiber	2 g	7%
Total Sugars	4 g	--
Protein	1 g	2%

Ingredients

2 (28-ounce) cans Italian-style plum tomatoes, 1 (8-ounce) can tomato sauce, 1/2 cup finely chopped onion, 1/4 cup fresh chopped flat-leaf parsley, 2 garlic cloves, minced, 2 teaspoons granulated sugar, 2 teaspoons kosher salt, 2 teaspoons dried oregano, 1 teaspoon dried basil, 1/4 teaspoon freshly ground black pepper, 1/4 teaspoon ground nutmeg.

Instructions

In a large saucepan, heat a small amount of olive oil over medium heat. Add the finely chopped onion and minced garlic, and saut\u00e9 until softened and fragrant.
Add the Italian-style plum tomatoes, tomato sauce, fresh parsley, sugar, salt, oregano, basil, black pepper, and nutmeg. Stir well to combine.
Bring the sauce to a simmer, then reduce the heat to low. Allow to simmer for 20-30 minutes, stirring occasionally, until the sauce thickens to your desired consistency.
Adjust seasoning to taste with additional salt and pepper if needed. Use immediately on your favorite pizza or store in the refrigerator for up to a week.

Pizza Sauce

A rich and flavorful pizza sauce made with Italian-style plum tomatoes, herbs, and spices. Perfect for topping your favorite vegan pizza or as a base for pasta dishes.

Ingredients
[ ] 2 (28-ounce) cans Italian-style plum tomatoes, 1 (8-ounce) can tomato sauce, 1/2 cup finely chopped onion, 1/4 cup fresh chopped flat-leaf parsley, 2 garlic cloves, minced, 2 teaspoons granulated sugar, 2 teaspoons kosher salt, 2 teaspoons dried oregano, 1 teaspoon dried basil, 1/4 teaspoon freshly ground black pepper, 1/4 teaspoon ground nutmeg.

Instructions
[ ] 1. In a large saucepan, heat a small amount of olive oil over medium heat. Add the finely chopped onion and minced garlic, and saut\u00e9 until softened and fragrant.
[ ] 2. Add the Italian-style plum tomatoes, tomato sauce, fresh parsley, sugar, salt, oregano, basil, black pepper, and nutmeg. Stir well to combine.
[ ] 3. Bring the sauce to a simmer, then reduce the heat to low. Allow to simmer for 20-30 minutes, stirring occasionally, until the sauce thickens to your desired consistency.
[ ] 4. Adjust seasoning to taste with additional salt and pepper if needed. Use immediately on your favorite pizza or store in the refrigerator for up to a week.

https://www.cuisinesavvy.com/recipe/pizza-sauce

External Recipes

Best Pizza Sauce Recipe (Health Score: 75)

HealthScore: 80

The sauce is made primarily from whole tomatoes and herbs, providing a nutrient-dense, low-calorie option that's rich in antioxidants. The use of fresh herbs and spices enhances the flavor without the need for added sugars or unhealthy fats.