4 plant-based recipes
Explore CuisineSavvy recipes and articles tagged Kale.
This collection brings together CuisineSavvy recipes explicitly tagged Kale. It is a focused way to explore the catalogue without scrolling through every plant-based recipe on the site. Tags describe the recipe as published; they are not inferred from a title or from a search phrase. That makes the recipes here a more dependable match for the topic, while still leaving room for different cuisines, courses, cooking methods and levels of complexity.
Use the filter below to narrow these kale recipes by an ingredient, dish or cooking style, then sort the complete set by newest, oldest or HealthScore. Each recipe links to its full ingredients, method, declared allergens and nutrition panel, so you can compare the details that matter to you rather than relying on a label alone. Nutrition needs vary from person to person; where a category relates to a medical condition or prescribed diet, use the recipe data as a starting point and follow advice from your qualified healthcare professional.
Golden, savoury bites packed with smoky roasted red pepper and tender kale, these muffin-tin cups have a satisfyingly eggy flavour from kala namak and a richness from nutritional yeast. They come out of the tin beautifully set — crisp at the edges, custardy within — and are equally at home on a brunch table or tucked into a lunchbox. A fresh green smoothie alongside makes them a brilliant start to the day.
HealthScore 87
A fully plant-based twist on the classic Green Eggs & Ham breakfast sandwich. Fluffy, golden English muffins are piled high with velvety mashed potato "eggs", a vibrant blended kale and cashew green sauce, a smear of herby rocket pesto, and savoury slices of smoky vegan ham — finished with fresh chives and a generous handful of peppery rocket. Wholesome, hearty, and completely animal-free, this brunch showstopper is as fun to make as it is to eat.
HealthScore 74
A golden, bubbling bake with a sauce the colour of autumn — creamy, smoky and faintly sweet from butternut squash, with a deep savoury edge from nutritional yeast and miso that does everything sharp cheddar used to. Curly kale runs through every forkful, making this a proper meal rather than a side. Serve it straight from the dish at a weekend table, with a cold lager or a glass of dry cider alongside.
HealthScore 91
A refreshing green smoothie made with kale, apple, lemon, and ginger. This smoothie is perfect for starting your day with a burst of nutrients known to support brain health, including vitamin K from kale and antioxidants from apple.
HealthScore 90