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2 plant-based recipes

Empanadas plant-based recipes

Explore CuisineSavvy recipes and articles tagged Empanadas.

Sweet Potato Empanadas with Cinnamon Syrup

This collection brings together CuisineSavvy recipes explicitly tagged Empanadas. It is a focused way to explore the catalogue without scrolling through every plant-based recipe on the site. Tags describe the recipe as published; they are not inferred from a title or from a search phrase. That makes the recipes here a more dependable match for the topic, while still leaving room for different cuisines, courses, cooking methods and levels of complexity.

Use the filter below to narrow these empanadas recipes by an ingredient, dish or cooking style, then sort the complete set by newest, oldest or HealthScore. Each recipe links to its full ingredients, method, declared allergens and nutrition panel, so you can compare the details that matter to you rather than relying on a label alone. Nutrition needs vary from person to person; where a category relates to a medical condition or prescribed diet, use the recipe data as a starting point and follow advice from your qualified healthcare professional.

Recipes in this category

Sweet Potato Empanadas with Cinnamon Syrup

Sweet Potato Empanadas with Cinnamon Syrup

Delightful Mexican-inspired dessert empanadas with a luscious sweet potato and cinnamon syrup filling encased in tender, flaky gluten-free pastry. These plant-based treats feature warm spices like Ceylon cinnamon and anise, creating a comforting sweet ending to any meal.

HealthScore 69

Mexican-Style Mushroom Empanadas

Mexican-Style Mushroom Empanadas

Crispy golden empanadas filled with savoury mixed mushrooms, aromatic garlic, and melted vegan cheese. These gluten-free Mexican parcels are made with traditional masa harina and deliver authentic flavour in every bite.

HealthScore 66