Spicy Vegan WTF Pizza Marinara

Name: Spicy Vegan WTF Pizza Marinara
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: Italian
Ingredients: 1 prepared GF pizza dough (see Pizza Dough GF NF LC); 1/2 cup pizza sauce (see Pizza Sauce); 1/2 cup mushrooms, sliced; 1 tablespoon sriracha sauce (to taste); 1 fire-roasted jalapeño, chopped; 1 teaspoon chili oil; 1 teaspoon za'atar pepper; 1/4 teaspoon kala namak (Himalayan black salt); Nutritional yeast for garnish (optional)

A fiery, Italian-inspired pizza marinara that takes spiciness to the next level with jalapeños, za'atar, sriracha, and kala namak. Perfect for quick meal prep or upgrading a store-bought marinara pizza.

Allergens: none declared by this recipe.

Details

Author: CuisineSavvy
Cuisine: Italian
Course: Main
Servings: 4
Prep Time: 10 minutes
Cook Time: 20 minutes
Diet: Vegan
Categories:#Vegan #Gluten-Free #Spicy #Quick #VeganWTF

Nutritional Values

This pizza offers a gluten-free and vegan alternative to traditional pizzas, with bold spices that provide anti-inflammatory benefits. The addition of za'atar and kala namak boosts the mineral content, while mushrooms add fiber and nutrients.

Nutrient	Amount	% Daily Value
Calories	350 kcal per serving	--
Total Fat	12 g	15%
Sodium	600 mg	26%
Dietary Fiber	5 g	18%
Total Sugars	4 g	--
Protein	10 g	20%

Ingredients

1 prepared GF pizza dough (see Pizza Dough GF NF LC)
1/2 cup pizza sauce (see Pizza Sauce)
1/2 cup mushrooms, sliced
1 tablespoon sriracha sauce (to taste)
1 fire-roasted jalapeño, chopped
1 teaspoon chili oil
1 teaspoon za'atar pepper
1/4 teaspoon kala namak (Himalayan black salt)
Nutritional yeast for garnish (optional)

Instructions

**VeganWTF Shortcut**: If you're topping a marinara pizza from a pizzeria, skip to Step 4 for adding toppings!
Preheat the oven to 450°F (230°C).
Spread the pizza dough (see Pizza Dough GF NF LC) onto a baking sheet or pizza stone. Evenly spread the pizza sauce (see Pizza Sauce) across the dough.
Add the mushrooms, fire-roasted jalapeño, and sriracha sauce to taste.
Drizzle with chili oil and sprinkle the za'atar pepper and kala namak across the pizza.
Bake in the oven for 15-20 minutes until the crust is golden brown and the toppings are sizzling.
Remove from the oven and garnish with nutritional yeast if desired.

Spicy Vegan WTF Pizza Marinara

A fiery, Italian-inspired pizza marinara that takes spiciness to the next level with jalapeños, za'atar, sriracha, and kala namak. Perfect for quick meal prep or upgrading a store-bought marinara pizza.

Ingredients
[ ] 1 prepared GF pizza dough (see Pizza Dough GF NF LC)
[ ] 1/2 cup pizza sauce (see Pizza Sauce)
[ ] 1/2 cup mushrooms, sliced
[ ] 1 tablespoon sriracha sauce (to taste)
[ ] 1 fire-roasted jalapeño, chopped
[ ] 1 teaspoon chili oil
[ ] 1 teaspoon za'atar pepper
[ ] 1/4 teaspoon kala namak (Himalayan black salt)
[ ] Nutritional yeast for garnish (optional)

Instructions
[ ] 1. **VeganWTF Shortcut**: If you're topping a marinara pizza from a pizzeria, skip to Step 4 for adding toppings!
[ ] 2. Preheat the oven to 450°F (230°C).
[ ] 3. Spread the pizza dough (see Pizza Dough GF NF LC) onto a baking sheet or pizza stone. Evenly spread the pizza sauce (see Pizza Sauce) across the dough.
[ ] 4. Add the mushrooms, fire-roasted jalapeño, and sriracha sauce to taste.
[ ] 5. Drizzle with chili oil and sprinkle the za'atar pepper and kala namak across the pizza.
[ ] 6. Bake in the oven for 15-20 minutes until the crust is golden brown and the toppings are sizzling.
[ ] 7. Remove from the oven and garnish with nutritional yeast if desired.

https://www.cuisinesavvy.com/recipe/spicy-vegan-wtf-pizza-marinara

Internal Recipes

Pizza Sauce (Health Score: 80)
Pizza Dough GF NF LC (Health Score: 70)
Pizza Vegana 5 Ways (Health Score: 85)

External Recipes

Traditional Marinara Pizza (Health Score: 60)

HealthScore: 78

This pizza provides a flavorful balance of whole ingredients, bold spices, and healthy fats, but sodium content from toppings and the gluten-free dough lowers the score slightly.